Tahini Sugar Cookies

Cookie for your pocket.

2 ¼ cups flour

1 ¼ cup sugar

½ tsp baking powder

¼ tsp salt 

¾ cup butter (softened)

¼ cup tahini 

1 egg

1 tsp vanilla bean extract 

Mix together the dry (from the flour to the salt). Then add in the wet, from the butter through the vanilla bean extract. Form into a dough. Scoop into small balls, roll in sugar and bake in a 350 degree oven for 8-10 minutes, until bottoms are brown and tops are golden.