THE MENU
Peruse our menu of bakery items, morning pastries, breakfast, lunch & coffee - all made freshly in house, with quality & locally-sourced ingredients to keep you feeling fed and inspired.
How to read our menu for common allergens: If the dish does not contain dairy or gluten we have listed them as DF and GF so you can quickly see if you can enjoy it! If the dish contains any other of the SC DHEC common allergens we list them. Besides Dairy and Gluten, the common allergens found in our shop are: Eggs, Nuts (tree nuts + peanuts) + occasionally Meat (pork products).
For example, if you can not eat eggs and you do not see eggs listed as an included allergen, then there are no eggs! Yay, enjoy! Please reach out if you have other dietary concerns. We are happy to provide more info!
Lunch
Seasonal offerings available M-F 11a-3p or until sold out.
Salad Menu
Salad Plate
A medley of our current seasonal salad offerings. Selection is as follows
$14
Chili Peanut + Pomegranate Sweet Potato Salad
w/ Avocado, Chickpeas, Feta, Black + White Sesame Seeds and a Pomegranate Molasses Dressing (gluten free, contains: dairy, peanut)
Moroccan Spiced Lentil Salad
w/ Farro, Black + Green Olives, Pistachios, Dried Apricots, Almonds + Spinach tossed in a Ras al Hanout Spiced Dressing (dairy free, contains: pistachio)
Buffalo Cauliflower Quinoa
Quinoa with Buffalo Roasted Cauliflower, Sunflower Seed Brittle, Blue Cheese, Pickled Jalapeño, Chives, Dill, Scallions + Cilantro in a Tahini Ranch Dressing (gluten free)
Sandwich
Made fresh M-F, available starting at 11AM
Sandwich + Side Salad
$14.50
Harbinger Caprese
Housemade Bread w/ Beet Butter, Marinated Sundried Tomatoes, Mozzarella, Asiago, Spinach Pesto, House Salad, option to add Prosciutto (enjoy as is, or request it to be warmed in our oven) (contains: dairy, gluten, prosciutto if added)
$11