winter menu

BREAKFAST (*served open to 11am, all day weekends)

Wholy City QuicheSpinach, Arugula, Corn, Squash, Whipped Ricotta + Sharp Cheddar in a Whole Grain Crust served w/ Greens + Herb Side Salad (veg) $8.5

The Harbinger* - Herb Frittata, White Cheddar Pimento Cheese, House-pickled Jalapenos, Greens, EVO Ciabatta Roll (veg) GF bread available $7.5

The Grasshopper* - EVO Semolina Loaf, Almond Butter, Kabocha Squash Butter, Green Apple Slice, Maple Tahini Granola + Pomegranate (v) GF bread available $6

June Bug* - EVO Semolina Loaf, Natural Creamy Peanut Butter, Strawberry Chia Compote, Candied Pecans (v) GF bread available$6

Bluebird - Spirulina Chia Pudding with Coconut, Maple + Almond Milk, Blueberries, Trail Gorp - Golden Raisins, Roasted Peanuts, Almonds + Dark Chocolate Chips (v gf) $6.5

Bee’s Knees - Honey Whipped Ricotta, Fruit Compote, Fresh Berries, Honey-sweetened Millet + Tahini Granola. (veg gf) $6.5

Early Bird Granola Bowl* (dine-in only) - Maple Tahini Granola served w/ fresh fruit + our current Nut Milk (v gf) $7

SCONES  (rotate daily)

NEW It's A Date - Pumpkin, Whole Almonds, Medjool Dates, Clove Glaze (v) $3.5

NEW Edisto Harvest - Acorn Squash, Geechie Boy Cornmeal, Sweet Corn, Red Chili Flakes, Red Pepper Jelly Glaze (v) $3.5

NEW Rooster Crows - Sriracha Sauce, Sunflower Seeds, Spinach, Sweet Potato, Cherry Tomatoes (v) $3.5

Pearachute D’Anjou Pears w/ Sunflower Seeds + Fig Balsamic Glaze (v) $3.5

LUNCH *salads and tartines served 11am to 4p, 11-3p weekends

SALADS (rotate daily) 

NEW Farro + Roasted Tomato - with hemp seeds, pumpkin seeds, herbs + garlic balsamic dressing (v) $8.5

NEW Shaved Cauliflower Salad - Pistachio, Radicchio, Golden Raisins, Parsley, Pickled Jalapenos, Arugula +Fresh Citrus Dressing (v gf) $8.5

NEW Kabocha Squash Salad - Black Beans, Mint, Dill, Cilantro, Sesame Seeds w/ Tahini Dressing (v gf) $8.5

NEW Roasted Golden Beet Salad - Pears, Clemson Blue Cheese, Spinach, Dates, Mint w/ a Maple Dijon Dressing (veg gf) $8.5

Farro SaladNutmeg-roasted Acorn Squash, Split Creek Farms Feta Cheese, Pomegranate w/ Burnt Banner Butter Vinaigrette (veg) $8.5

Root Veg Molé Salad - Rainbow Carrots, Purple Fingerlings, Sweet Potatoes, Peanuts, Pumpkin Molé (v gf) $8.5

Butternut Squash Salad Roasted Black Olives, Sumac-pickled Red Onion, Roasted Butternut Squash (v gf) $8.5

Beet Pesto + Quinoa Salad - Brussel Sprouts, Orange + Raw Pecan Beet Pesto, Quinoa, White Beans, Dried Apricots + Parsley (v gf) $8.5

Goat Cheese + Dill Rice Salad - Forbidden Black Rice, Purple Cabbage, Spinach + Pistachios w/ a Hunkadora (Goat Cheese) + Dill Dressing (veg gf) $8.5

Carrot + Edamame Salad Carrot, Edamame, Black Sesame Seeds, Parsley + Cilantro w/ a Citrus Sesame Dressing (v gf) $8.5

Broccoli + Blue Salad - Broccoli, Clemson Blue Cheese, Dried Apricots, Spiced Pecans (veg gf) $8.5

Winter Fennel Sesame Slaw - Green Cabbage, Fennel Bulb, Beets, Sweet Onion, Green Apple, Spiced Pecans w/ a Fennel Frond + Sesame Seed Dressing (v gf) $8.5

Three Bean Salad Chickpeas, White Beans +  Black Beans, Radicchio w/ Rosemary Cilantro Dressing (v gf) $8.5

Nori Caesar Brussel Salad - Brussel Sprouts, Medjool Dates,  w/ Nori Caesar + Pecora Nocciola (Asiago) Dressing (veg gf) $8.5

Forbidden Fall SaladForbidden Black Rice, Butternut Squash, Pickled Shallots, Spinach dressed in Spinach Pesto (v gf) $8.5

Sweet Potato + Chickpea Salad - Sweet Potatoes, Chickpeas, Radish, Cilantro w/ a Peanut Vinaigrette (v gf) $8.5

Cauliflower + Quinoa Tabbouli - Roasted Cauliflower, Quinoa, Mission Figs, Sunflower Seeds, Cilantro, Parsley, Lemon Pepper Tahini Dressing (v gf) $8.5

Grain + Vegetable SaladMillet, Zucchini, Golden Raisins, Green Olives, Arugula, Tomatoes + Carrots, tossed in a Preserved Lemon Dressing (v gf) $8.5

FLATBREADS (made w/ Anson Mills Wheat Flour + Chia, Pumpkin, Sunflower + Hemp Seeds) 

 Ricotta - Pumpkin Ricotta, Spinach Pesto, Clemson Blue Cheese, Spicy Honey, Fili West Egg (veg)  $8.5

 Asiago - Tomato Coriander Compote, Arugula, Pickled Shallots, Pecora Nocciola (Asiago), Fili West Egg (veg)  $8.5

Goat Cheese - Arugula Pesto, White Wine Apricots, Radicchio, Hunkadora (Goat Cheese), Fili West Egg (veg)  $8.5

BARS + BREADS

The Trifecta  - a Brownie w/ Dark Cocoa Powder, Chocolate Chunks, Chocolate Salt + Rye Flour (v) $3.5

Sweet Potato Bread - Sweet Potato Bread w/ Cocoa Powder, Earl Grey Glaze and Chocolate Chips (v) $3.5

Avocado Bread - Avocado, Fig, Cocoa Glaze (v) $3.5

Apple Spice BreadZucchini + Green Apples topped w/ Brown Sugar Halva Maple Tahini Granola (v) $3.5

Pom Bomb Almond Butter + Banana Bar w/ Pomegranate Molasses Crumble (v gf) $4

Choc-lava - For all those baklava lovers out there who can't say no to pistachios. A fusion bar that's soft like a blondie, chocolatey like a brownie + sweetened with oranges. (contains honey) $4.5

Jam Sesh - Tahini, Chocolate Chunks + House-made Jam Bar (like a coffee cake w/ the virtue of a granola bar) (v gf) $4

Roly Poly #2 (Sundays Only) - Spelt Flour Cinnamon Roll w/ Black Sesame Gianduja (Chocolate + Black Tahini) + Cinnamon Vanilla Icing (v) $4

Roly Poly #3 (Sundays Only) - Spelt Flour Cinnamon Roll w/ Apple Butternut Compote + Chai Vanilla Icing (v) $4

Peanut Butter Fig Bar - Fig + Peanut Crust. Peanut Butter + Maple Filling (contains coconut oil) (v gf) $3.5

Cha-Cha-Cha-Chia Granola Bar - Cinnamon + Ginger Spiced Apricot Oat Granola Bar topped w/ Sweet Potato + Crunchy Chia Seeds (v) $3.5

Sriracha Mama Granola Bar - A play into the subtle sweetness of the cult favorite Sriracha Sauce, made hearty + chewy with sunflower seeds + oats. Topped with all natural peanut butter, strawberry compote and sunflower seed brittle. Just a tickle of heat. (v) $3.5

COOKIES

The Best Friend - Classic Chocolate Chip Cookie made w/ three types of dark chocolate, pearl sugar + topped with Bulls Bay Sea Salt. (v) $3

PB Cubed - An ode to our love affair w. peanut butter: peanut butter brittle, peanut butter, peanut salt + dark chocolate, sweetened with maple syrup (v)  $3

Honey Bunch - Our Oatmeal Cookie filled w/ Creamy Tahini, Horsecreek Farms Honey, Black Mission Figs, Halva Topping + more of all the good things (honey, sesame seeds + figs) to polish it all off (contains honey, otherwise v) $3

Coffee Talk - Our Methodical Coffee w/ Candied Pecans topped with Blackberry Compote + a little more coffee + more Candied Pecans just to be safe (v) $3

The Puddle Jumper - Balsamic Macaroon Cookie w/ Fudge Puddle + Cocoa Glaze (v) $3

COFFEE BAR (serving Methodical Coffee + Espresso)

*Milk options:

Lowcountry Creamery Whole Milk

Almond Milk (available at no extra charge)

Coffee (12 oz) $2.75

Cold brew (16 oz) $4

Double Shot $2.50

Macchiato* $3.00

Cortado* $3.25

Cortadito* $3.50

Cappuccino* $3.50

Latte* (hot or iced) $3.75

Cafe Au Lait* $3.50

Americano (hot or iced) $2.75

Red Eye $4.00

Iced Red Eye $5.00

Honey Latte* (hot or iced) $4.50

Maple Latte* (hot or iced) $4.50

Mocha* (hot or iced) $4.50

Hot Chocolate* $3.50

Extra shot: $1.00

 

TEA

Earl Grey (hot or iced) $2.25

Breakfast Tea (hot or iced) $2.25

Moroccan Mint Tea (hot or iced) $2.25

Chamomile Tea (hot or iced) $2.25

Matcha Tea Latte (hot or iced) $4.25

Turmeric Chai Tea Latte (hot or iced)$4.25

 

BAR (happy hour weekdays 3-5p, all day weekends)

Red Wine - Rickshaw 2016 Cabernet Sauvignon (N California) $11/9

White Wine - Jo Landron Domaine de la Louvetrie, Muscadet Sèvre-et-Maine Sur Lie (2015) (France) $11/9

Rosé - Château de Brézé, Crémant de Loire Cabernet Franc Rosé (France) $12/10

Beer on tap (currently pouring Revelry's 'Nice Wits') $7/5

 

PURVEYORS

Anson Mills

Bulls Bay Saltworks

Charleston Tea Plantation

Cirsea Ice Cream

City Roots

Counter Cheese Caves

EVO

Fili West Farms

Geechie Boy

Growfood Carolina

Horsecreek Honey Farms

Limehouse

Lowcountry Creamery

Methodical Coffee

One Love Kombucha

Root Baking Co.